Junnu

200 gms sweetened condensed milk
50 gms sugar
200 gms curd (yogurt)
200 ml milk
1/2 tsp cardamom (elaichi) powder
A pinch of pepper powder
A pinch of nutmeg

1. Mix curd and sugar well in a bowl. Also add condensed milk to the curd mixture and mix well.
2. To this, add warm milk, cardamom powder, nutmeg, pepper powder and mix well.
3. Place this bowl in the pressure cooker with little water and steam cook on low flame for 30-40 minutes.
4. Immerse the bowl when it gets cooled.
   Serves: 4-6
   Preparation time: 45-50 minutes